There is always something cute and whimsical about polka dot cakes.

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These piped polka dot style cakes (the official term is Swiss Dot) can be quite simple to replicate on a fondant cake if you have a steady hand. And if that isn't your forte you can always go for slightly large dots by placing fondant cut into circles directly onto the cake - super simple and a really achieveable DIY project if you feel so inclined.

If you are feeling a little daring, what about adding glitter or trying your hand at an ombre version?

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