Keep it simple with colourful squashes and fruit.
SEE MORE DIY
Cut off the tops, scoop out the flesh and fill with flowers. Add
to a display of fruit and veg on stacked glass cake stands.
SEE HUNDREDS OF BOUQUET
Squashes, from £1.20 for 1kg, Daylesford Prganic. Bacardi
chrysanthemum, 40p per head (as part of a floral service), Hayford
& Rhodes, Cake stands, from £16, RE. Pear, £2.99 for four;
pomegranate, £1.99, Waitrose. Tablecentre, £50, Hayford &
PLANNING YOUR WEDDING? START HERE...
As seen in the May/June 2012 issue of Brides
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The New Cakes On The Block
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