Keep guests cool at your summer celebration with homemade ice
lollies made with delicious edible flowers!
MORE FOOD & DRINK
"As well as looking gorgeous as a garnish, edible flowers are
also great for adding subtle flavour to homemade ice creams and
sorbets," says Kate Denston from Rare Food.
BRING ON THE
Lavender and lemonade ice lollies, £3.25 each, www.rarefood.com. Plate, similar £45, www.tableware.co.uk. Crochet linen overlay,
from £1, to hire, www.idyllicdays.com. Tablecloth, £16.99, www.joneshire.co.uk
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