For an outdoor wedding, choose brightly coloured cupcakes and arrange with equally vibrant flowers for a dessert table that is as much a gorgeous focal point as it is a delicious way to feed your guests. Place cakes on cute, tiered cake stands and add a candelabra for an elegant, vintage touch. Any cupcakes would work, but we love Lola's Kitchen, whose cupcakes are not only some of the best we've tasted, but can also be decorated with sweet sugar roses and multi-coloured glitter. Jamie Aston can create quirky flower teapots like these ones pictured in the January/February issue of BRIDES.
Find out more about Jamie Aston by calling 020 7387 0999.
Chelsea Flower Show 2017: Ultimate Flower Inspiration
These new species and colours are sure to make their way into your bouquet, says Brides Creative Director Elizabeth Edwards
Opulent Winter Wedding Theme Idea
Rich tones of gold, red, blue and gold evoke the decadence of a stately home filled with gods, goddesses and cherubs
Spring Wedding Ideas From Real Brides
Take inspiration from these real weddings that took place in Spring
The Ultimate Blue And White Wedding Theme
Inspired by the romantic elegance of the blue French 'toile de jouy' print, let complementary shades and delicate details dictate your big-day look
Single Flower Bouquets Show How Powerful One Bloom Can Be
Forget eclectic arrangements - let a single bloom be the focus of your bouquet