Less a hotel and more a private home in Glasgow's fashionable West End, this leafy Victorian terrace combines refined luxury with home comforts.
Townhouse No.5 - which has 12 bedrooms and access to the hotel's 'secret' gardens - offers the ultimate house-party vibe. Rooms are decorated in a Scottish tartan-inspired palette and the delicious food also draws heavily on local ingredients - think Stornoway black pudding, Loch Dart salmon and Perthshire lamb. Just don't forget a wee dram of whisky afterwards.
Ceremony capacity: 70; Plate cost per head: £70; www.hotelduvin.com