Sugar blossom and edible gold lace? It's the cake of our daydreams…
Brides lifestyle stylist Laura notes, "It took cake couturier Maki a week to make this exquisite lemon cake, decorated with edible lace and delicate sugar blossom."
Sakura cake, £1,425 (serves 200), www.makiscakes.com. Teacups; saucers and plates, from 50p each, all to hire, www.utterlysexycafe.co.uk and www.memoriesofvintage.co.uk. Milk jug; sugar bowl; sugar server and napkins, £1 each and bird tablecloth, £10, all to hire, www.utterlysexycafe.co.uk. White tablecloth, from £10, to hire, www.hostwithstyle.co.uk. Arrangements in glass vases (peonies, hyacinth, pink kalanchoes, daffodils, tulips, sweet peas, hydrangeas, snowdrops and mixed roses), from £45 each
As featured in the July/August 2014 issue of Brides