Why have a decorative garland when you can have one that is pretty and edible?  

Nato Welton

FABULOUS DIY IDEAS YOU WILL LOVE

Use a straw to punch holes into star-shaped biscuits before baking. Once the biscuits are iced, thread gold ribbon through the holes and hang. For the full recipe, click here

Iced biscuits, from £2.95 each, biscuiteers.com

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As seen in the March/April 2014 issue of Brides