This venue in West Dorset has two self-catering barn conversions, plus a farmhouse to make your own for your wedding.
You can choose from all three buildings for your ceremony. Host your reception at the Voltaire and Burggraff barns (with an indoor pool and outdoor hot tubs) or pick a marquee. From May, there will be a new events barn too.
Ceremony capacity: 500; Food cost per head: £70; House wine: £11; Corkage: £12; Marquee available; Countryside setting
Axnoller; 01308 861744; www.axnoller.co.uk